Post-lockdown reopenings could give brands new chances to generate guest loyalty, the latest edition of the GO Technology report from CGA and Zonal suggests ...

The COVID-19 pandemic has put digital solutions at centre stage in the consumer journey and hospitality’s safety precautions, but how have consumers reacted to this change when eating and drinking o ...

Being viewed as a sustainable hospitality business is important for today’s consumers. Here’s what GO Technology’s exclusive research reveals about their views and attitudes to food waste in par ...

Consumers are demanding more from hospitality operators when it comes to allergens than simply ticking the legislative box, according to the latest insight from CGA and Zonal’s GO Technology researc ...

Interactive and personalised experiences are shaping the out-of-home eating and drinking sector, according to the latest GO Technology report from Zonal and CGA. ...

While home delivery is the foodservice trend of the moment, click and collect - the practice of ordering food online and collecting it from a restaurant- is also emerging as another revenue opportunit ...

45% of consumers now prefer to make their booking online compared to just 20% who use the telephone, says latest GO Technology report from CGA and Zonal. ...

According to the latest GO Technology report from CGA and Zonal which tracks the technology habits of 5,000 UK adult consumers, order and pay apps are a huge untapped revenue opportunity for the hotel ...

Consumers’ use of mobile devices to improve their restaurant experiences has risen sharply in the last quarter and this trend is set to continue, according to the latest GO Technology report from Zo ...